PECAN MUFFINS

½ cup butter
1 cup brown sugar
2 eggs
½ cup flour
1 tsp. vanilla
1½ cups finely ground pecans (Like pecan meal)

Lightly grease mini muffin pans (or regular) or use paper baking cups. Preheat oven to 350º. Melt butter and cool; add eggs, brown sugar and beat by hand. Add flour, vanilla and nuts. Combine by hand. Fill muffin tins to top and bake for 17 to 20 minutes.