4 qt. popped corn
1 cup sugar
1 cup corn syrup
1 cup peanut butter
1 tsp. vanilla
Pop about 4 quarts (1½ - 2 batches air popped) popcorn. Set aside. In saucepan, combine sugar and corn syrup, stirring until it comes to a rolling boil. Remove from heat and add peanut butter and vanilla. Stir until combined and then pour over popcorn, coating as much of the popcorn as you can.
PEANUT BUTTER POPCORN
Labels: Snacks
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