FRUIT SALSA

2 medium peaches
1 medium nectarine
1 medium pear
1 pint strawberries
½ pint raspberries
1 tsp. honey
juice from ½ lime
2-3 mint leaves, finely chopped

Cut all fruit approximately the same size and toss with lime juice. Mix together with honey and mint.

Can be made up to 3 days in advance.